FOUR THINGS RIGHT NOW: SUNDAY

 Having an autumn filled with performances and workshops around town and from city to city it is such a relief to have a day off that really is that; off everything. Dag and I are cosy in the countryhouse kitchen listening to the radio, with the nasty weather outside.

The cats are enjoying their breakfast. Or brunch. Or snack. A little hard to say what they consider it.

We had a late breakfast; porridge with homemade strawberry jam and banana. Although the kids have some several times a week, I haven't had porridge myself in ages.

We're going to go out a bit and then I intend to take it easy and go trough lots of interior magazines that I havenät had the time to browse trough. Ah, Sunday!